Kaniwa Flour

Peru, renowned for its rich biodiversity and ancient agricultural traditions, has emerged as a powerhouse in the global superfoods market. Among the treasures that this South American nation offers is Kaniwa Flour, a versatile and nutrient-packed ingredient that is captivating taste buds worldwide. Kaniwa Flour is a product of Peru, and it has swiftly become a must-have in the kitchens of health-conscious consumers, culinary enthusiasts, and manufacturers around the globe.

A Nutrient-Rich Superfood from Peru

Kaniwa, scientifically known as Chenopodium pallidicaule, is a close relative of quinoa, celebrated for its exceptional nutritional profile. Indigenous to the Andes mountains, Kaniwa is cultivated at high altitudes, where it thrives in the pristine environment of the Peruvian highlands. This unique and natural habitat contributes to the remarkable health benefits of Kaniwa Flour, which includes an impressive array of essential nutrients such as protein, fiber, vitamins, and minerals.

Kaniwa Flour, sourced from Peru, is gluten-free, making it a suitable choice for individuals with dietary restrictions. Its exceptional protein content, including all essential amino acids, has earned it the title of a complete protein source. Moreover, it is a rich source of fiber, aiding in digestion and promoting a feeling of fullness.

Premium Quality, Wholesale Prices

As one of the leading Peru wholesale suppliers, we are proud to offer Kaniwa Flour to the global market. We understand the importance of providing high-quality products that meet the rigorous standards of our customers. Our Kaniwa Flour is produced through a meticulous process, ensuring the preservation of its natural goodness, and we’re committed to delivering it to your doorstep in pristine condition.

Our pricing structure is designed to accommodate bulk orders, starting at 1 ton (1000 kg), making it a cost-effective choice for manufacturers, distributors, and retailers. Contact us to explore shipping options and to receive discounted price quotes for both LCL (Less than Container Load) and FCL (Full Container Load) exports. By reaching out to us, you can save on shipping costs and benefit from our competitive prices, bringing this Peruvian superfood to your market affordably.

We understand that some businesses require smaller quantities to test the waters or cater to specialized markets. For such cases, we offer the convenience of air freight shipping for orders of up to 25 kg, allowing you to access our premium Kaniwa Flour even in smaller quantities.

Private Label Opportunities

In addition to providing Kaniwa Flour in bulk, we also offer private label solutions for businesses looking to create their unique brand identity. Whether you are a retailer, distributor, or manufacturer, you can take advantage of this opportunity by placing orders starting at 1000 kg. Customizing your packaging and branding not only distinguishes your product in the market but also allows you to connect with your target audience on a deeper level.

Please note that our prices for Kaniwa Flour do not include shipping, as shipping costs vary based on the destination and mode of transport. Contact us for a detailed shipping quote, and we’ll work with you to find the most cost-effective and efficient solution for your needs.

Incorporating Kaniwa Flour into your product line or retail offerings will not only introduce your customers to a Peruvian superfood but also enhance the overall nutritional quality of your products. As importers from Peru, we are committed to providing you with a consistent supply of this extraordinary superfood from the heart of the Andes, contributing to a healthier and more vibrant world. Partner with us to experience the excellence of Kaniwa Flour and become part of the global superfood movement.